group menus:

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menu fiesta

(25€ / pp - min. 8 pers.)

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snack:

yuca, beetroot and sweet potato chips

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starters:

homemade gyoza & warm dashi sauce 

warm & crunchy cauliflower popcorn

 

sushi:

best of Roots & Rolls sushi  tasting (3 uni./pp.)

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main:

thai curry "kari coco"

or yakisoba with hoisin sauce

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dessert:

chocolate truffle symphony

 

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 drinks incl. / pp: 1 wine/cava/beer/soft drink + water

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menu vip

(45€ / pp  - min. 8 pers.)

 

appetisers:

olives

homemade kimchi

toasted peanuts

yuca, remolacha & boniato chips

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starters:

bang bang broccoli

warm & crunchy cauliflower popcorn

puffy japanese okonomiyaki pancakes

homemade gyoza & warm dashi sauce 

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sushi:

best of Roots & Rolls sushi tasting (7 uni./pp.)

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main:

yakisoba with hoisin sauce

or thai curry "kari coco" with heüra*

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dessert:

choc avocado brownie

& cheesecake 

 

drinks incl. / pp: ½ bottle of wine/beer/soft drink + water
 

 

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extras

+ cava (+ 3,00€)

+ lux wine (ribera del duero o albariño) (+ 2,00€)

+ organic coffee (2,00€ pp) 

+ bailey almande or cafetino with ice (4,50€ pp) 

+ cocktail (6,00-9,00€ pp) 

+ spring roll (2,75€ pp) 

+ wakame salad (4,00€ pp)

+ heüra (4,50€ pp)  

+ 3 uni. sushi (4,50€ pp)

+ dj or live music on request (TBD)

 

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See  restaurant menu card HERE 

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heüra*  = “pollo vegetal” / “veggie chicken”

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